Strip-tilling in northcentral Illinois, Cade Bushnell doesn’t have the luxury of naturally high organic matter in his primarily sandy clay soils, or a consistent weather pattern he can count on each year to produce a bumper corn crop. He prefers to always have a Plan A and Plan B to manage his 1,300-acre corn and soybean operation. Planning and flexibility are paying off with consistent yields in continuously strip-tilled corn-on-corn fields.
He’ll discuss the benefits and challenges of developing a successful corn-on-corn strip-till program to include use of cover crops to promote residue breakdown and nutrient preservation and the value of spreading out nitrogen applications.
(Total Run Time: 51 Minutes; File Size: 49.5 Megabytes)
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