Most strip-tillers understand the importance of soil testing, as they typically serve as the baseline for fertilizer purchases and application. But if someone were to hand you a soil test report, would you be able to read the information and understand what it means? Knowing what to look for, how to interpret the data and then apply it to make informed nutrient management decisions is essential at a time when soil and fertilizer runoff are growing public concerns.

Fall soil sampling may be the key to spring crop management decisions. Here are 5 reasons why it can make sense.

Ohio State University Extension explains how to choose between grid and zone soil sampling for your operation and how to use them.

With current economic conditions making it a challenge for farmers to earn profits from corn, soybean, winter wheat, and milo, experts from the University of Nebraska discuss how growers can make better nutrient decisions this year.

West Central shares how to recognize phosphorus, zinc, copper, iron and manganese deficiencies in your crops and the consequences of them.

Kansas State University Extension explains why cutting back on soil testing due to low grain prices could result in lowering profits.

Regular soil sampling is essential for balancing soil nutrient levels and can serve as a barometer of soil health and productivity, says Penn State Extension.

Ohio State University Extension took soil samples from three counties in both fall and spring to see how they results compared based on time of year.

Fall after harvest is an excellent time for soil sampling and testing. This year, with lower grain prices, many growers may be looking for places to cut costs. However, cutting back on soil testing could result in lowering profits.