Robert Boyle is a self-proclaimed strip-till outlier in Coolidge, Ariz., where his 1,200-acre corn, cotton, alfalfa and dairy operation only gets about 7 inches of rain — if he’s lucky — and it often comes over the course of 2-3 storms.
Strip-tiller Robert Boyle deals with drought conditions every year in Coolidge, Ariz. His 1,200-acre corn, cotton, alfalfa and dairy operation gets only about 7 inches of rain — if he’s lucky — and it often comes over the course of 2-3 storms.
Strip-tiller Robert Boyle explains how to incorporate cover crops with strip-till in a dry climate, strategies for improving water efficiency in adverse conditions and how to save up to $500 per acre each year with water conservation and nutrient cycling in his classroom presentation, "Making Strip-Till Work with Only 7 Inches of Rain."
After research and field demonstrations, Coolidge, Ariz., strip-tiller Robert Boyle found the right strip-till setup for this 1,200-acre operation, enhanced by desired improvements and adjustments.
Seeking to move away from a "monoculture" cropping system, Coolidge, Ariz., strip-tiller Robert Boyle incorporated hairy vetch as a cover crop on a strip-tilled corn field. The experiment helped preserve soil structure and water during the year-long growing season.
For many farmers, the growing season is finite each year, and choosing the right rotation can produce perpetual soil health and yield benefits. But for Coolidge, Ariz., farmer Robert Boyle, strip-tilling, planting and harvest are continuous tasks.
Seeking to improve soil health, retain moisture and reduce tillage passes, Coolidge, Ariz., strip-tiller Robert Boyle transitioned to the practice on his 1,500 acre corn and dairy operation. The results have saved his operation more than $500 per acre.
The 3rd annual event held in Bloomington-Normal, Ill., featured practical tips on cover cropping, increasing soil biology and overcoming inconsistent climate and field conditions.
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On this episode of Conservation Ag Update, brought to you by Bio Till Cover Crops, Ross Bishop explains how Kernza is giving his no-till soils a boost in Jackson, Wis.
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